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Cylindroconical tanks (usually just called 'conicals') have a slanted, cone-shape bottom which, among other advantages allows brewers to easily remove yeast for disposal or repitching.
Some advanced conicals called 'unitanks' are built to withstand higher pressures which adds the ability to ferment at higher temperatures and carbonate directly in the fermenter before packaging.
For more information see our Fermenters guide.
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