IPA: Brewing Techniques, Recipes and the Evolution of India Pale Ale
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Did you know that the IPA style was NOT actually born by hopping beers to a higher level to avoid spoiling on the long journey to India? Mitch Steele (former brewmaster at Stone Brewing) debunks this and other stories.
Explore the evolution of one of craft beer's most popular styles, India Pale Ale. Loaded with brewing tips from some of the country's best brewers, IPA covers techniques from water treatment to hopping procedures. Included are 48 recipes ranging from historical beers to recipes for the most popular contemporary IPAs made by craft brewers such as Deschutes Brewery, BrewDog, Firestone Walker Brewing Company, Pizza Port Brewing, and Russian River Brewing Company.
Interesting read! A definitely must-have for any fan of IPA style beers.
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